The first and the most inevitable ingredient of any dish is the oil that you cook it in. It is used in almost all your daily meals, even in salads. But do you pay fine attention to find out which one will make you unhealthy and which one is best for you? If not, it is time to start right away.
March 21 2013, 5:27 pm
Read MoreThe HP government has urged upon the Centre to make provisions in the proposed Food Security Bill for including pulses and edible oils for supplying these commodities at subsidised rates in the state.
February 13 2013, 11:16 pm
Read MoreThe Delhi High Court has refused to restrain Adani Wilmar from telecasting and printing its commercials to promote its edible oil brand `Fortune` on a plea by competitor Marico Limited.
April 24 2013, 4:56 pm
Read MoreDining out need not be taboo for health freaks or those who are on the proverbial diet. You don’t have to stop socialising or be stuck with a salad when the rest of the gang is polishing off the food like there is no tomorrow. With a little information, some smart choices and the determination to
May 22 2013, 9:12 am
Read MorePasta is usually not recommended for diabetics because it is usually calorie-laden and creamy. Here’s a low calorie variety of this delicacy which makes use of lots of tomatoes, vegetables and just a dash of low fat cream to satisfy your cravings. Preparation Time: 20 minutes Cooking Time: 15
April 25 2013, 4:17 pm
Read MoreSep 1-7 is National Nutrition Week “To eat is a necessity, but to eat intelligently is an art." There is no one right way to cook a particular food. However, certain techniques can help you achieve a desired result such as minimizing nutrient loss or enhancing flavour without adding a lot of
November 20 2012, 11:45 am
Read MoreA Dutch airliner is flying from New York to Amsterdam on a fuel mix that includes leftover oil from frying Louisiana`s Cajun food.
March 10 2013, 9:23 am
Read MoreThe secret of this savoury pancakes is the use of ragi flour spiced with ginger and green chillies. Preparation Time: 15 min Cooking Time: 20 min Makes 6 pancakes Ingredients 1 cup ragi (nachni / red millet) flour1 tbsp soya flour1 tsp sesame seeds (til)1/2 cup grated onions2 green
April 25 2013, 4:33 pm
Read MoreHealthy eating terms explained Do you know your monounsaturated fats from your polyunsaturated? Your omegas from your antioxidants? If you are confused by food terminology we're here to help with a healthy eating A to Z, we've selected the most frequently used food and diet terms associated with
May 8 2013, 8:35 am
Read MoreCan't imagine healthy burgers? Try this brown bread-soya cutlet combination with low calorie Thousand Island dressing. The chemical content in soya helps control diabetes and prevents nerve damage. Preparation Time: 20 mins Cooking Time: 5 mins Makes 6 Ingredients FOR THE BURGER Brown bread
April 25 2013, 5:02 pm
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