Loaded with nutritious vegetables and flavourful herbs, vegetable pasta is extremely easy and fun to prepare. If you have a soft corner for Italian food, you won’t be able to resist yourself from exploring this yummy delight. Follow this detailed recipe by Cooktube for making easy vegetable pasta or watch a video mentioned below. Also Read - Crispy Fried Chicken Recipe: Check Out The Easy Steps on How to Make This Crunchy Non-Vegetarian Dish
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Prep time: 15 mins
Cook time: 25 mins
Total time: 40 mins Also Read - Chocolate Paan Recipe: Follow The Simple Steps to Make Your Own Chocolate Paan at Home
Butter: 2 Tbsp
Cornflour: 1 ½ Tbsp
Milk: 550ml (2 ⅓ Cup)
Salt & Pepper to taste
Oregano: 1 ½ Tsp
Chilli Flakes: 1 Tsp
Oil: 1 Tbsp
Garlic Cloves (minced): 2
Red Bell Pepper (sliced): ⅓
Broccoli Florets: 10
Mushrooms (sliced): 3
Green Beans (cut into pieces): 5
Black Olives: 8-10
Boiled Pasta: 4 Cups (340g)
Basil Leaves + for garnish: 8
How to Prepare
Take a non-stick pan and add butter in it. Heat it over medium flame and then add cornflour. Wait for the butter to melt and cook for a minute after that. Keep stirring in between to avoid lump formation.
Next, add milk gradually to the cornflour mix. Keep stirring continuously. Bring the liquid to the boil and then reduce the flame to medium again.
Now, add salt, pepper, oregano and chilli flakes. Mix the ingredients well and cook for around 10 minutes. Once the sauce becomes thick, remove it from heat and keep aside.
Take another pan and heat oil over medium flame. Add garlic and saute for a minute then add red bell pepper, broccoli, mushrooms, green beans and olives. Mix them well and cook for around 7 minutes.
Next, add boiled pasta to the vegetables, pour the white sauce, and mix them well. Then, add basil leaves. Mix again.
Once cooked, serve the pasta with bread slices after garnishing with basil leaves.