A delicious treat for all chocolate lovers. Triple Chocolate Brownie is a gooey and soft brownie recipe by Cooktube which is best enjoyed warm with a scoop of vanilla ice cream and hot chocolate sauce on top of the brownie. Also Read - Summer Cheesecake Shake Recipe: Want to Drink And Eat Your Dessert? Just Follow The Steps
For more information click on the video below. Also Read - Stuffed Bread Pakora Recipe: Just Follow The Steps Given to Make The Snack at Home
Ready Time:55min Also Read - Mutton Biryani Recipe: Just Follow The Given Steps to Make This Delicious Dish at Home
What All You Need:
150g Semi Sweet Chocolate
½ Cup Unsalted Butter, softened
2 Tbsp Cocoa Powder
1 Cup Caster Sugar
1 Tsp Vanilla Extract
¾ Cup Flour
Pinch of Salt
¾ Cup Dark Chocolate Chips
Vanilla Ice Cream, to serve
Mint Leaves, for garnish
Cherry, for garnish
How to Make:
Preheat the oven to 180°C for 20 minutes.
Melt the chocolate and butter in a heat proof bowl, placed over a saucepan with simmering water. Make sure the water does not boil and doesn’t touch the bowl either.
Once the chocolate is melted, stir well and remove from heat.
Add caster sugar, cocoa powder, vanilla extract, eggs, flour, salt and chocolate chips. Mix well and pour the brownie batter into a lined square baking pan.
Place the pan into the preheated oven and bake at 180°C for 30 minutes.
Once cooked, remove the brownie from the oven and set it aside to cool at room temperature for 2-3 hours.
Cut the brownie into squares, transfer to a serving plate, top with vanilla ice cream, garnish with mint leaves and cherry and serve immediately.
Note: You can add ½ tsp of baking soda for a fluffy brownie.