Kochi, Mar 8 (PTI): Ginger (Inferior) Rs.10,250/-, Ginger (Medium) Rs.12,750/-, Ginger (Best) Rs.13,750/-, Turmeric Salem Rs.9,200/- Turmeric-Erode(Agmark) Rs.9,500/- Nuxvomica Rs.1850/-Ambahaldhar Rs.7000/- Kolinjan Rs.4300/- Kachura Rs.4,000/-Kapurkatchili Rs.14,000-17,000/- Betelnuts (Old) Rs.18,000-20,000/- (New) Rs.20,000-21,000/- Rice Raw (BT) Rs.2100-2280/- Rice Raw (BT-1128) Rs.2350-2850/- Rice Boiled (Surekha) Rs.3300-3700/- Rice Jaya (Boiled) Rs.4,000,-4500/- Rice Broken Rs.2200-2300/- Wheat Rs.2,825-2,850/- Chola Rs.1500-1550/-,Chillies Rs.7,000-13,500/-, Bengal Gram Rs.6,000-7,000/- Black Gram Rs.8,000-9,000/- Gingelly Rs.15,000/- Green Gram Rs.6,100-6,500/-, Horse Gram Rs.5,300/-, Peas Dal Rs.5,300-6,200/-, Toor Dal Rs.5,200-6,100/- Pepper New Rs.56,900/-, Pepper light Rs.40,000.00, Pin Heads (Cheer)Rs.15,000.00, Sugar (per bag) Rs.4,000/-(All rates per quintal).

COIR YARN :

Cochin Parur Thin (85 M/Kg) Rs.3,600/- Vycom Thick 200/Kg) Rs.3,900/-, Choriwal Thin Rs.5,000/-

This is published unedited from the PTI feed.