7 plant based foods are calcium powerhouses you can enjoy on a regular basis
Plant-based foods keep your bones and your overall health in tip-top shape. These calcium-rich foods are especially recommended if you are dairy-free.
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Chia Seeds
Chia seeds are tiny, but they are packed with calcium along with fiber, and omega-3 fatty acids. You can add them to smoothies, puddings, or sprinkle them on top of a salad. These are easy to use and an excellent dairy-free source of calcium.
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Kale
Kale is another green leafy vegetable that has calcium, along with antioxidants and vitamin K to give your bones a great boost. Kale can help prevent inflammation too.
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Sesame Seeds
Sesame seeds are rich in both calcium and magnesium. You can sprinkle them on top of salads and soups, and they're heart-healthy.
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Almonds
Almonds are one of the best nuts for your bones. Eating just a handful of almonds every day gives your bones a great boost of calcium as well as healthy fats and protein for strength and energy.
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Tofu
Soy-based tofu is another great source of plant calcium. Tofu is also a great source of plant protein and is a real find in stir-fries, curries, or grilled recipes.
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Broccoli
Broccoli is a green veggie that has calcium as well as vitamin C and fiber to support your bones and your immunity, and to keep your digestion working well.
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Figs
Figs, fresh or dried, are a sweet way to add calcium to your diet as well as potassium for blood pressure support and strong bones over time.
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