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Savor The Taste Of Authentic Haryanvi Kadhi Pakora Today

Harpreet Kour | Sep 26, 2024, 5:43 PM IST

Haryanvi Kadhi Pakora is a rustic dish made with gram flour fritters in a yogurt-based gravy. The kadhi is simmered with spices until thick, and a tempering of mustard seeds and curry leaves is added for extra flavor. The pakoras soak in the kadhi, absorbing its tangy taste. Serve it hot with rice or roti for a wholesome meal.

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