Dancing girl during performance at traditional Bihu festival in Guwahati, Assam
The festival of Makar Sankranti, which falls on Janaury 14 this year, is the first big Indian festival of 2018. And while all festivals are celebrated in slightly different ways in different parts of the country, Makar Sankranti is unique in that almost every part of India has its own distinct way of celebrating the festival. Makar Sankranti is seen as a celebration of the end of the winter solstice month, effectively the end of the long winter nights. It also marks the end of the winter harvest, another milestone in the massive agrarian side of India. As such, each region in India has its own way of celebrating the occasion, and today we are looking at Assam. ALSO READ: Makar Sankranti 2018: Best Places to Visit on This Festive Weekend Also Read - Earthquake of Magnitude 4.8 Jolts Guwahati, Other Parts of Assam, no Damage Reported so Far
Assam celebrates Makar Sankranti by another name entirely: the festival of Magh Bihu. The festival of Bihu itself comes in three forms to signify changes in the season, and Magh Bihu is the first one to be celebrated every year. It marks the end of the harvest season, with fresh produce coming to the stores and homes of farmers. It is, thus, a time of celebration and feasting, to give thanks for the good harvest reaped. Magh Bihu isn’t just celebrated in the agricultural pockets, though. It is celebrated everywhere in Assam, from the smallest villages to the biggest cities. Within Assam itself, the specific rituals can vary. Also Read - Assam: Health Officials on Their Toes as COVID-19 Positive Businessman Met 111 People; Spanish Garden Society Sealed
The festival is also called Bhogali Bihu, which roughly translates to the festival of food, in reference to the produce harvested. It marks the shift from winter to spring, and the night before is called Uruka. On the night, before the festival community feasts and entertainment events are held in some parts of Assam, while people in some other parts prefer to give their thanks through prayer and fasts. On the day of the Magh Bihu festival itself, bonfires called ‘Mejis’ are lit, made from the wood, bamboo and hay used to build the temporary pavilions for the community feast the previous night. NOW READ: Makar Sankranti 2018: All the Ways in Which Makar Sankranti is Celebrated
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After watching the bonfire, people sit down and eat traditional Assamese food. In some places, bull fights and other competitions are also held. Some prefer to spend the festival at home with family and friends. In the evening, dance and music performances are organized to mark the festival’s end.