Watch: Easy Way to Cook Dal Makhani Step-by-Step – Make The Best Version of This Popular North Indian Dish in Your Kitchen

You must have cooked dal makhani or at least must have tried to once in your life. Here, chef Jason D'Souza brings the easiest and the tastiest version of this celebrated delicacy from north India.

You must have cooked dal makhani ample times at your home but in the latest video from our recipe series, we bring to you the easiest and best way to cook dal makhani – one of the most celebrated dishes in north India. What is exciting about this dish is how chef Jason D’Souza explains the need of using whole spices instead of powder and a complete step-by-step method to cook the daal.

You can either follow the same recipe and add some of your methods to it to make it tastier and more celebratory. At the end of the video, you will also see our chef answering some of the important questions about cooking the daal makhani and what ingredients can be used alternatively for other ingredients. So ask your inner wonder chef to come out and prepare this version of daal makhani for you and your family!